Archives des Épicerie - Condiments et légumes marinés - Page 3 of 4

Dijon vinaigrette, herbes de Provence and garlic flowers 250 ml

Dijon vinaigrette, herbes de Provence and garlic flowers made by «Érabeille». No added salt.

September 26, 2019

September 26, 2019

Green olive oil made by «La Belle Excuse». Unfiltered, with the characteristic taste of the Trifilia terroir. Available in two formats 250-500 ml

September 26, 2019

Camelina oil offers a perfect balance of Omega-3. Omega-6 and Omega-9 and one of the highest smoke points on the market (450F). Preservation

September 26, 2019

Fruit ketchup for autumn pleasure made by Colibri.

September 26, 2019

Fruit ketchup made by «La ferme Guy Rivest».

September 26, 2019

Zucchini ketchup made by Retour aux Sources

September 26, 2019

Maple mustard made by «Retour aux sources».

September 26, 2019

Green ketchup made by «La ferme Guy Rivest».

September 26, 2019

Minced garlic (125 ml) made by Ferme-O-Vent.

September 26, 2019